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Food Service Management Bids


Provide Food Service Management at



Notice is hereby given that CHRIST THE KING JESUIT COLLEGE PREP is requesting bids to Provide Food Service Management from Food Service Management Companies (FSMC) at CHRIST THE KING JESUIT COLLEGE PREP. 


Sealed bids will be accepted at:

                                                Attn:  Patrick Bittorf, Vice President of Operations

                                                CHRIST THE KING JESUIT COLLEGE PREP

                                                5088 W. Jackson

                                                Chicago, IL 60644


Sealed Bids will be accepted at 1:00 PM on THURSDAY, JULY 28, 2022, at which time they will be opened and read aloud.  Bids must be submitted on forms included in the IFB document.


A Pre-Bid Meeting to tour the facilities will be held at 1:00 PM on THURSDAY, JUNE 30, 2022, at Christ the King Jesuit College Prep, 5088 W. Jackson, Chicago, IL 60644.  Attendance at this meeting is mandatory.


Bid specifications are available HERE. Or by contacting [email protected]


Questions related to the IFB may be submitted, in writing, via email to [email protected] by Wednesday, June 29, 2022, Questions will be answered via email in the form of an addendum to all potential bidders.


Bidders must be fully aware and comply with USDA and state regulations regarding school food service.


The School reserves the right to reject any and all bids or parts thereof, waive any irregularities or informalities in bids. 


All vendors must comply with applicable Illinois law requiring payment of prevailing wage by contractors working on public funded projects, and with Illinois statutory requirements regarding labor, including Equal Employment Opportunity Laws.


This Institution is an equal opportunity provider.