Student Life » Student Meal Program

Student Meal Program

Christ the King's Meal Service is operated by Quest Food Management Services.

 

CTK is a CEP school, and no student will be charged for access to breakfast or lunch. However, parents are now able to add deposits to student's cafeteria accounts to purchase a-la-carte items using the following link: https://www.mymealtime.com/

 

Parents will need to:

  1. Register - Click or tap the Register button and follow the onscreen prompts to create your My MealTime account.
  2. Link their Student - Link Your Student. Click or tap the ‘Add Student’ button, then find your student’s school. Link them to your profile by using their student ID number that was provided by your student’s school.
  3. Make a Deposit* - You may choose to store your Credit/Debit cards for quick and easy repeat use.

Providing children nutritious foods, that fuel their learning, is our privilege. Sharing our knowledge about food and where it comes from, is our passion. Quest believes that the landscape of the “school cafeteria” is undergoing a long overdue overhaul.  The variety of food, cuisine, and dining experiences children have available to them today shouldn’t stop at the doors of their school. 

 

We believe in offering:

  • Traditional, kid-friendly favorites, made from scratch
  • Authentic international dishes
  • Fresh, local products
  • Made-to-order menu options
  • Inviting dining environment
  • Healthy choices that are flavorful and appealing

 

We believe that the food experience shouldn’t be limited to the cafeteria.  Our kitchen-to-classroom approach provides educational opportunities for students to learn curriculum lessons on food science, history and agriculture, through food.

 

Source: https://www.questfms.com/education-dining

 

*Online processing fees apply, to avoid any fees parent can add cash to their balance on site.

Upcoming / Past Committee Meetings
  • November 11, 2023 from 3:30 PM - 4:45 PM [Students / Faculty  / Staff are Welcome]
    • Format: In-Person in Conference RM 115 & Remote (link will be available on the weekly newsletter).